Chef’s Recommend

Our Main Meals

We serve delicious, affordable food that guests will want to return to week after week.

MUSSELS SOUP$25.00
A warming soup for a cold day, this easy blend of mussels, fennel and cream is served with toasted garlicky bread.
ITALIAN SPAGHETTI$11.00
Italian spaghetti is the most popular type of spaghetti there is. This particular spaghetti recipe offers a delicious meat sauce.
BEEF BURGER$15.00
Our Hamburger is a simple but mouth-watering item on the burger menu. 100% Aussie beef topped with onion, pickles, ketchup and mustard.
STUFFED STRAWBERRY$19.00
Pipe sweetened cream cheese into strawberries and dip in graham cracker crumbs for this tasty finger-food item.

SICILIAN MEATBALLS$17.00
These sicilian meatballs are packed with flavor that the whole family will love!
SEAFOOD SALAD$14.00
Gently cooked and marinated seafood, including shrimp, squid, scallops, and mussels, with lemon juice, olive oil, parsley, and subtle spices.
ROAST CHICKEN$18.00
A classic roasted chicken served with greens and your favorite side makes a delicious and healthy dinner that never goes out of style.
GRILLED FISH$29.00
A riff on the classic Venetian dish sarde in saor, this recipe combines meaty swordfish with vinegared onions and smoky grilled fennel.

Chef Recommended

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Losos & Vegetables

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Chicken Tagliatelle

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Awards

In July 2017, Ramsay won the Catey award for “Independent Restaurateur of the Year”, becoming only the third person to have won three Catey awards.

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